Daichi sesame chili sauce is the blend of fresh peppers from Quang Nam alluvial soil land and the traditional condiments with special Vietnamese flavors. It is manufactured in the ancient town of Hội An where is known as UNESCO World Heritage. Sesame Chili Sauce is the particular sauce that the locals are proud of. Tasting the product, you will find the natural spicy of fresh peppers and the delicious taste of sesame and peanut. Try it out to discover and experience Hoi An’s Culture value and the soul of Vietnamese cuisine.
Daichi sesame chili sauce can be served with many dishes from steamed rice, noodle, fried eggs, fried chicken, seafood and Pho Vietnam or even European dishes such as Spaghetti and Pizza. Especially, Haifo sesame chili sauce is the great seasoning for BBQ, stew meat, braised fish, hot pot and salad.